Israel is a major exporter of fresh produce and a world-leader in agricultural technologies, despite the fact that the geography of the country is not naturally conducive to agriculture. Israeli research and development has led to dramatic increases in the quantity and quality of the country’s crops. Among many other things, that’s due to new seed and plant varieties; a soil conditioner substance (vermiculite) which, when mixed with local soils, boosts crop yields; and drip irrigation. [Wikipedia] For just a few examples, see the articles and videos linked below.
Quote: “Ofer Habib, CEO of [Israeli company] Evogene, stated that it’s urgent to quickly advance the transition from low-tech agriculture to agriculture based on advanced technologies, which will lead to increased yields and improved durability, alongside a reduction in costs, while emphasizing sustainability. Biotechnology companies are leading this trend through innovative and knowledge-rich products which support both farmers’ and environmental needs.”
— The Jerusalem Post
Learn more about agriculture in Israel from Wikipedia. ►
Watch “Israel enlists drones, AI and big data to farm for the future | AFP” [1:38]. ►
Watch “Transforming Israel’s Desert: Innovative Agriculture | FULL EPISODE | Insights on TBN Israel” [23:04]. ►
Read “Meet the new development that will help deal with the wheat shortage” ►
Read “Why saving fertilizer can help save the planet” ►
Watch “After Israel invented this technique, it became a leader in agriculture.” [6:04]. ►
Watch “7 Israeli Agricultural Technologies” [2:49].►
Photo: YouTube
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